Select Page
Sale!

1095 Clay Tempered Wakizashi With High Quality Copper Fittings

$ 97.86

Categories: , , ,
1095 Clay Tempered Wakizashi With High Quality Copper Fittings Blade: Hand Forged Carbon Steel 1095 (clay tempered) Blood Groove: non Blade Edge: fully sharpened Habaki (Blade Collar) & Seppa (Spacer) Material: Brass Tsuba (Hand Guard): handmade high quality copper frog tsuba Fuchi (Handle Collar) and Kashira (Handle Buttcap): copper frog Tsuka (Handle): black ray skin with ornament menuki Tang: Full tang with 2 Mekugi pegs Saya (scabbard): Leopard red hardwood saya Blade Length: 50 cm Handle Length: 20 cm Approximate Weight: 1.23 KG Blade Width: 3.2cm Blade Thickness: 0.75cm   Our clay tempered Wakizashi is a light, fast, powerful cutter that is constructed from AISI 1095 carbon steel. It is hand Forged from a select grade of the purest 1095 High Carbon Steel, this full tang double pegged wakizashi exhibits one of the most appealing Hamon temper lines that is authentic and distinct as a result of traditional Clay Tempering Processes. The balance of the blade is perfect and the sword is completely functional. It can be used for drills, practice or tamashigiri (target cutting). The Leopard red saya fits seamlessly into the blad and has burgundy red sageo tied around the kurigata saya knob. Illustration Of Blade Construction: Please view above picture A This sword has been hand forged by our Japanese traditional method, Clay Tempering. The gray area is the clay covered range. The Smith puts clay on the blade and leaves the edge clear. The blade will be heated to red then quenched into water. Therefore, the clay covered area helps the blade to keep its flexibility. The crystal clear natural hamon line is achieved from clay tempering.

Planting & Care

At a Glance – 3-in-1 Combination Peach Tree

  • Sun: 1/2 day to full day of sun
  • Soil: Well-drained, moderately fertile soil
  • Water: Keep evenly moist during establishment
  • Rootstock: Semi-dwarf (Lovell)
  • Size: 12–15 ft at maturity
  • Pollination: Self-fertile
  • Harvest: July–September
  • Hardiness: USDA Zone 5–9

Planting & Care – 3-in-1 Combination Peach Tree

Site Selection

  • Choose a location with excellent sunlight to ensure full sweetness and color.
  • Good airflow reduces fungal pressure, especially in humid or coastal climates.

Soil Preparation

  • Prefers well-drained loam or sandy loam; avoid clay-heavy or waterlogged soil.
  • Add compost to improve drainage and fertility.
  • Ideal soil pH: 6.0–7.0.

Planting Instructions

  1. Plant at the same depth as in the nursery pot.
  2. Water deeply and mulch with 2–3 inches of organic matter.
  3. Keep mulch a few inches away from the trunk.

Watering & Fertilizing

  • Maintain consistent moisture during the first 1–2 years.
  • Deep water 1–2 times per week in heat or drought.
  • Peaches are medium feeders—use a balanced organic fertilizer in early spring if growth appears weak.
  • Avoid overfertilization, which reduces fruit quality and increases disease risk.

Pruning & Graft Management

  • Prune more vigorously growing grafts to maintain balance across the tree.
  • Encourage an open center to improve light penetration.
  • Thin fruit clusters to improve size and prevent limb damage.

Harvest & Use

  • Frost offers classic peach flavor with strong leaf curl resistance.
  • Salish Summer (Q-1-8) produces juicy, richly flavored fruit well-suited to cooler climates.
  • Indian Free provides brilliant red flesh and outstanding complexity.
  • Muir delivers exceptionally sweet, aromatic fruit.

General Tips

  • Combination peach trees thrive when graft vigor is balanced yearly through pruning.
  • Renew mulch annually and water consistently for best fruit quality.
  • Leaf curl–resistant varieties reduce the need for sprays in many climates.

Related products