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Artisan Pomegranate Balsamic Vinegar, Dark

$ 7.20

Our Pomegranate Balsamic is a dark balsamic with a rich, smooth texture and a delicious taste. It is a good substitute for traditional aged balsamic in a recipe because it is not overly fruit-forward. Pomegranate Balsamic is a great balsamic for caramelizing onions. Add some to your next batch of sautéed mushrooms! Meat marinades become rich in flavor when Pomegranate Balsamic is blended with one of our olive oils and some seasonings. An especially great tasting Balsamic in vinaigrettes, especially in a Spinach salad with blue cheese and nuts. On your next bread dipping adventure, try our Pomegranate Balsamic and one of our California Olive Oils. We suggest our Basil Olive Oil, Garlic Olive Oil, or the best-selling Arbequina “Estate” Extra Virgin Olive Oil. Add some warm, crusty artisan bread, and enjoy! If you are looking to refill a bottle you’ve already purchased, we now have two options for you: a 16-oz container and a 50-oz pouch that keeps your Balsamic Vinegar in pristine condition by not letting any air into the pouch as you use the contents.

Planting & Care

At a Glance – 3-in-1 Combination Peach Tree

  • Sun: 1/2 day to full day of sun
  • Soil: Well-drained, moderately fertile soil
  • Water: Keep evenly moist during establishment
  • Rootstock: Semi-dwarf (Lovell)
  • Size: 12–15 ft at maturity
  • Pollination: Self-fertile
  • Harvest: July–September
  • Hardiness: USDA Zone 5–9

Planting & Care – 3-in-1 Combination Peach Tree

Site Selection

  • Choose a location with excellent sunlight to ensure full sweetness and color.
  • Good airflow reduces fungal pressure, especially in humid or coastal climates.

Soil Preparation

  • Prefers well-drained loam or sandy loam; avoid clay-heavy or waterlogged soil.
  • Add compost to improve drainage and fertility.
  • Ideal soil pH: 6.0–7.0.

Planting Instructions

  1. Plant at the same depth as in the nursery pot.
  2. Water deeply and mulch with 2–3 inches of organic matter.
  3. Keep mulch a few inches away from the trunk.

Watering & Fertilizing

  • Maintain consistent moisture during the first 1–2 years.
  • Deep water 1–2 times per week in heat or drought.
  • Peaches are medium feeders—use a balanced organic fertilizer in early spring if growth appears weak.
  • Avoid overfertilization, which reduces fruit quality and increases disease risk.

Pruning & Graft Management

  • Prune more vigorously growing grafts to maintain balance across the tree.
  • Encourage an open center to improve light penetration.
  • Thin fruit clusters to improve size and prevent limb damage.

Harvest & Use

  • Frost offers classic peach flavor with strong leaf curl resistance.
  • Salish Summer (Q-1-8) produces juicy, richly flavored fruit well-suited to cooler climates.
  • Indian Free provides brilliant red flesh and outstanding complexity.
  • Muir delivers exceptionally sweet, aromatic fruit.

General Tips

  • Combination peach trees thrive when graft vigor is balanced yearly through pruning.
  • Renew mulch annually and water consistently for best fruit quality.
  • Leaf curl–resistant varieties reduce the need for sprays in many climates.